Healthy Breakfast Pizza

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Eating healthy does not mean you have to sacrifice taste. This healthy breakfast pizza recipe is a great option to start the morning. Brought to us by, this breakfast is high in protein and packed with nutrients.

Healthy Breakfast Pizza


(serves 4)

1⁄2 Tbsp butter6 eggs, beaten (Can use egg whites if preferred) Salt and black pepper to taste4 oz ham, cut into thin strips4 whole wheat or multigrain English muffins, split and lightly toasted (can sub for gluten-free)1 cup prepared salsa1 cup shredded low-fat Jack or Cheddar cheese (can sub for vegan or dairy free cheese)


Preheat the broiler.Heat the butter in a large nonstick pan.When the butter is fully melted, season the eggs with salt and pepper, then add to the pan, along with the ham strips.Cook, using a wooden spoon or rubber spatula to keep stirring the eggs as they set.Remove the pan from the heat about 30 seconds before the eggs are fully done (they’ll continue to cook in the pan and in the oven).Slather each English muffin half with a good spoonful of salsa.Divide the eggs among the English muffins, then top with the cheese.Place all the English muffins on a baking sheet and broil (6″ from the heat is ideal) until the cheese is fully melted and browned around the edges.

Nutrition: Calories: 330, Protein 30g

Here are a few other combinations (all include scrambled egg as part of the creation) that will get your day off to a rousing start. No more boring, basic eggs here!

Pesto, mozzarella, and a few slices of tomatoMarinara, provolone or fontina cheese, and shredded chickenGuacamole, Swiss, turkey, and tomatoGrilled chicken and arrabbiata sauce (spicy tomato sauce)Kale and ricotta cheeseBacon and asparagusLeeks and grilled zucchini

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